Spanish Style Pasta With Moringa Leaves

Spanish Style Pasta With Moringa Leaves

Coach Toni Saret, cooked a Spanish inspired cuisine, sauce with Malunggay (Moringa) leaves, spices, veggies, and Spanish style sardines. For this delicious pasta dish you will need: Moringa leaves 2 tablespoons Olive oil Onions 1 tablespoon Garlic 1 tablespoon Green and red bell peppers 1 tablespoon Spanish style sardines 1 can Spaghetti pasta 100 grams Watch the video for detailed instructions how to prepare pasta with Moringa leaves

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