Moringa Pesto Recipe

Moringa Pesto Recipe

1/2 cup Moringa leaves 1/2 cup Basil leaves Handful of fresh parsley 1/4 cup Toasted pine nuts 1 Tablespoon fresh lemon juice 1 Clove of garlic peeled 1/2 cup of Parmesan cheese Pinch of Freshly ground black pepper 1/3 cup of extra virgin oil Put all ingredients, except olive oil, into a food processor. Chop until everything is well chopped and blended. Slowly add olive oil until and blended it for a few more seconds. Add desired seasoning. Cover tightly and refrigerate overnight.

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Moringa Benefits For Breastfeeding Mothers

Moringa Benefits For Breastfeeding Mothers

Moringa has been clinically proven to increase the production of breast milk whether it is consumed before or after the birth of a baby. Mothers who took Moringa were shown to produce more than 2x the amount of breast milk than those who didn’t. We all know instinctively that breast milk is the ultimate food prescribed by nature for the infant child and Moringa can be instrumental in helping mothers produce more of this precious food. Moringa oleifera is rich with diverse vitamins, minerals, and amino acids. Best of all,…

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