Moringa Drumstick pods, raw – Nutritive value

Moringa drumstick pods, raw, nutritive value per 100 g and one pod. Nutrient Unit Value per 100g 1 pod (15-1/3″ long) 11g Proximates       Water g 88.2 9.7 Energy kcal 37 4 Protein g 2.1 0.23 Total lipid (fat) g 0.2 0.02 Carbohydrate, by difference g 8.53 0.94 Fiber, total dietary g 3.2 0.4 Minerals       Calcium, Ca mg 30 3 Iron, Fe mg 0.36 0.04 Magnesium, Mg mg 45 5 Phosphorus, P mg 50 6 Potassium, K mg 461 51 Sodium, Na mg 42 5…

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Nutritional Characterization of Moringa Oleifera Leaves

Moringa facts

Moringa (Moringa oleifera Lam. moringaceae) is a highly valued plant that is mostly cultivated in the tropics and subtropics. It is used for food, medication and industrial purposes. Moringa (Moringa oleifera Lam. moringaceae) is a highly valued plant that is mostly cultivated in the tropics and subtropics. It is used for food, medication and industrial purposes. Nutritional Characterization of Moringa Oleifera from fb.com/malaysiamlm

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