Spanish Style Pasta With Moringa Leaves

Coach Toni Saret, cooked a Spanish inspired cuisine, sauce with Malunggay (Moringa) leaves, spices, veggies, and Spanish style sardines.

For this delicious pasta dish you will need:

  • Moringa leaves 2 tablespoons
  • Olive oil
  • Onions 1 tablespoon
  • Garlic 1 tablespoon
  • Green and red bell peppers 1 tablespoon
  • Spanish style sardines 1 can
  • Spaghetti pasta 100 grams

Watch the video for detailed instructions how to prepare pasta with Moringa leaves

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