Coach Toni Saret, cooked a Spanish inspired cuisine, sauce with Malunggay (Moringa) leaves, spices, veggies, and Spanish style sardines. For this delicious pasta dish you will need: Moringa leaves 2 tablespoons Olive oil Onions 1 tablespoon Garlic 1 tablespoon Green and red bell peppers 1 tablespoon Spanish style sardines 1 can Spaghetti pasta 100 grams Watch the video for detailed instructions how to prepare pasta with Moringa leaves
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Cream Dory With Moringa Leaves
Learn how to make this delicious fish dish, cream white dory wrapped in malunggay leaves with snow peas and carrots.
Read MoreAmazing Facts About Moringa Tree
Moringa also known as Malunggay is a excellent source of vitamins and many other nutrients. What we need is to educate and motivate the population to patronize Malunggay. In this interview you can learn about planting and pruning of Moringa.
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